1 C brown sugar, best to use fresh dark brown sugar
3/4 vegetable oil
1/4 c molasses
Mix wet ingredients
2 c flour
2 tsp b soda
1 tsp cinnamon
1 tsp cloves
Mix dry ingredients and slowly add to wet ingredients
Chop in white choc chunks - do NOT use white choc chips. Use a whole white chocolate bar chopped or big white chocolate baking chips from Orson Gygi.
Scoop & roll into white sugar before baking for 8 minutes @ 375
Meg and I have been craving gingerbread or Ginger’s so something. THIS is it! Thank you so much for sharing. They sound heavenly.
Kelly Kline January 30, 2023