
Summer Corn Salad
Sometimes I feel silly even sharing some of my dishes because I don't consider myself a chef. I wouldn’t even call them recipes per say, but just a...
Read moreSometimes I feel silly even sharing some of my dishes because I don't consider myself a chef. I wouldn’t even call them recipes per say, but just a...
Read moreTruly the only pancake recipe you'll ever need. We have shared this recipe with friends and family and they all agree this is the best recipe they ...
Read moreIf I have a bit more time, this is my favorite dessert to make. The recipe isn't hard but just a bit time consuming. There are two options with thi...
Read moreThis is a perfect dish to to serve when you have guests. Something about the individual ramequins makes it feel special. There is nothing mor...
Read moreI think everyone could use a bit of comfort food. I made my favorite soup tonight for dinner. I’ll post the recipe below. It’s very easy to make, ...
Read moreSince we’re all going to be home a lot more, I thought I would share more #koodekereats recipes. I hope you don’t mind! One of our favorite dishes...
Read moreI am sharing another easy #koodekereats. There is NO reason to buy jarred pasta sauce. This is simple and only takes four ingredients. You can modi...
Read moreIf you’re like me, you probably have a lot of frozen chicken breasts or thighs which can get old real fast. I can’t eat just plain chicken breasts...
Read moreINGREDIENTS: 6 eggs2/3 cup flour2/3 cup milk1 tsp vanilla1/2 tsp salt1 tbsp brown sugar1/4 tsp cinnamon1 honey crisp apple, skin left on and s...
Read morePeanut Butter Cup Deep Dish CookiesServes 2 INGREDIENTS ¾ cup + ⅛ cup all-purpose flour ¼ teaspoon salt ½ teaspoon baking soda ¼ cup whit...
Read moreI love this biscuit recipe and this can easily be used with strawberries or peaches. Preheat oven to 375 degrees. Whisk flour, sugar...
Read moreSnow days (or any days) call for freshly baked Cinnamon Rolls. You probably have all the ingredients so a trip to the store won’t be necessary. It...
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